Raspberry Vodka Mojito is a light, crisp and delicious cocktail that everyone will love! Whether you’re celebrating a special occasion or just looking for something to kick off the weekend, I promise you’ll fall in love with this cocktail. Make one just for you or a big pitcher to share with friends.
This cocktail you guys!! Itās so good. Fruity, refreshing with a little bit of kick!
Itās not a secret that Iām not into drinking alcohol, that department is totally under my husbandās control, he loves combining and experimenting with different flavors, but today I can say that Iāve found a favorite, Vodka Raspberry Mojito.
WHAT IS A VODKA MOJITO?
This vodka mojito is a twist to the classic rum-based mojito. Made in a similar manner, this cocktail simply substitutes the mojito’s rum with vodka. The swap is great for drinkers who prefer a lighter and smooth cocktail.
You can make just one for you, or a big pitcher to share with friends and family.
This easy-to-make Raspberry Vodka Mojito is a light and crisp cocktail that everyone will love!
INGREDIENTS YOU’LL NEED
Please check the recipe card at the bottom of the post for exact quantities and detailed instructions (scroll down).
- Limes
- Sugar
- Vodka
- Fresh raspberries
- Fresh mint leaves
- Ice
- Soda water
HOW TO MAKE RASPBERRY VODKA MOJITO
Please check the recipe card at the bottom of the post for exact quantities and detailed instructions (scroll down).
- Place lime juice, sugar, vodka, raspberries, and lime slices into a pestle and crush until the sugar is dissolved. Add the mint leaves and bruise; just enough so they release their flavor. Let all the flavors blend for 5 minutes.
- Add ice and top with chilled soda water.
- Garnish with more mint leaves and raspberries, if desired. Serve immediately.
RASPBERRY VODKA MOJITO TIPS AND VARIATIONS
If you don’t have a mortar and pestle, place mint leaves in a small bowl and crush with the back of a spoon.
Mint leaves vary in size, and you can add less or more according to your personal taste.
I highly recommend using good-quality vodka. Citrus vodka is an excellent alternative to unflavored vodka.
You can substitute raspberries for strawberries, blueberries, or blackberries.
For a virgin mojito, skip the vodka and increase the mint and soda.
MORE COCKTAILS YOU’LL LOVE
- Easy Fruity White Sangria
- Roasted Cranberry Margarita [Video]
- Passion Fruit Caipiroska
- Green Apple Sangria
- Pineapple Michelada
- Browse more recipes…
Raspberry Vodka Mojito
Ingredients
For Two Cocktails:
- 4 tablespoons (60 ml) fresh lime juice
- 3 – 4 tablespoons (36 – 48 g) granulated sugar
- 3 oz (89 ml) vodka (or more to taste)
- 10 fresh raspberries (or more to taste)
- 4 thin slices lime
- 12 leaves of fresh mint (less or more to taste)
- Ice
- Soda water
For a Pitcher:
- 1 cup (240 ml) fresh lime juice
- 1 cup (200 g) granulated sugar
- 2 cups (480 ml) vodka (or more to taste)
- 12 oz (340 g) fresh raspberries (or more to taste)
- 4 – 5 limes, quartered
- 36 leaves of fresh mint (less or more to taste)
- 2 – 3 cups Soda water
- Ice
Instructions
Make Two Cocktails:
- Place lime juice, sugar, vodka, raspberries, and lime slices into a pestle and crush until the sugar is dissolved. Add the mint leaves and bruise; just enough so they release their flavor. Let all the flavors blend for 5 minutes.
- Divide the raspberry mixture into two glasses, add ice and top each with about 1/4 cup chilled soda water. Mix.
- Garnish with more mint leaves and raspberries, if desired. Serve immediately.
Make a Pitcher:
- Place lime juice, sugar, vodka, raspberries, and lime quarters into a bowl and crush until the sugar is dissolved. You can use a cocktail muddlerĀ a potato masher.
- Add the mint leaves and bruise; just enough so they release their flavor. Let all the flavors blend for 5 minutes. Transfer the mixture to the pitcher.
- When ready to serve, add the soda water and gently stir.
- Pour into ice-filled glasses and garnish with fresh raspberries, lime slices, and mint leaves (if desired).
- If you don’t have a mortar and pestle, place mint leaves in a small bowl and crush with the back of a spoon.
- Mint leaves vary in size, and you can add less or more according to your personal taste.
- I highly recommend using good-quality vodka.Ā Citrus vodka is an excellent alternative to unflavored vodka.
- You can substitute raspberries for strawberries, blueberries, or blackberries.
- For a virgin mojito, skip the vodka and increase the mint and soda.
- Easy Fruity White Sangria
- Roasted Cranberry Margarita [Video]
- Passion Fruit Caipiroska
- Green Apple Sangria
- Pineapple Michelada
- Browse more recipes…
Nutrition
The Ultimate Guide to Eggless Baking!
Includes more than 70 easy-to-make recipes along with full-color photos, detailed instructions, and helpful tips for spectacular results.
Order Now!Originally posted February 2015, post content edited to add more helpful information, no change to the recipe in December 2021.
