Who can resist this Dulce de Leche Chocolate Bark? Velvety chocolate with nuts, pretzels, and topped with popcorn and dulce de leche chocolate. An award-worthy snack!!
Stir pretzels, pistachios, and almonds into chocolate. Stir until well combined.
Pour mixture in the prepared baking sheet, spreading chocolate into an even layer. Sprinkle popcorn over the top, pressing it down lightly into the chocolate.
Drizzle Dulcey Blond chocolate over the top of the popcorn.
Refrigerate until firm.
Using a sharp knife cut bark into pieces, as small or large as you would like.
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