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Venezuelan Tizana | Mommy's Home Cooking

Venezuelan Tizana

This Venezuelan Tizana is amazingly refreshing and delicious! Bursting with the sweetness of ripe fruits this drink will keep everyone happy and in good sips. Chop, pour, mix and READY… guaranteed success!!! 
Course Drinks
Cuisine Venezuelan
Keyword summer drinks, tizana, venezuela
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 10 servings
Calories 225kcal


  • 1 cup fresh pineapple, diced
  • 1 cup watermelon, cut into small balls
  • 1 cup melon, cut into small balls
  • 1 cup honeydew, cut into small balls
  • 1 cup ripe mango, diced
  • 2 cups strawberries, sliced
  • 4 cups orange juice, chilled
  • 4 cup mango juice, chilled
  • 1 cup Grenadine or to taste


  • Place all the chopped fruit in the pitcher and add the juices. Mix to combine.
  • Add the grenadine and stir until well combined.
  • Refrigerate for at least one hour to let all the fruit flavors mix together, overnight is better.
  • Serve cold.


You can use any combination of fruit that you prefer or even better you can use seasonal fruit, so you can save some money too… Isn't great?
STORE in the refrigerator for up to 2-3 days, after that the fruit will start to get mushy. 
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Please note that nutritional information is a rough estimate and it can vary depending on products used.


Calories: 225kcal | Carbohydrates: 55g | Protein: 1g | Sodium: 22mg | Potassium: 417mg | Fiber: 2g | Sugar: 44g | Vitamin A: 1975IU | Vitamin C: 103.3mg | Calcium: 45mg | Iron: 0.9mg